Falafel & Hummus Bowl

Serves 4

15 mins

Oven 180ºC

Ingredients

Main ingredients

Main ingredients

10 Goodlife falafels

2 Flatbreads

1 Large pack of Hummus

For the topping

1 Pack of cherry tomatoes on the vine 

1 Carrot sliced 

Pink pickled onions

2 Spring onions sliced

Parsley chopped

Method

  1. Preheat the oven to 200ºC/Fan 180ºC/Gas Mark 6. Place the falafels on a baking tray and cook for 15 minutes.
  2. Meanwhile, in a pan heat some avocado oil and fry some tomatoes until they start to caramelise and juices are oozing. Set aside to cool
  3. Add your favourite hummus to a bowl, then spread with a spoon and smooth. 
  4. When the tomatoes have cooled, place then on top of the hummus.
  5. Top with the GoodLife falafels and sprinkle over the remaining ingredients 
  6. Warm the flatbreads to serve. 
  7. Sprinkle with the chopped parsley.

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