Cooking instructions from frozen
To oven cook:
Preheat oven to 200ºC/Fan 180ºC /Gas mark 6. Remove all packaging. Place the spicy beanburgers onto a baking tray in the centre of the oven and cook for 22-25 minutes.
Recipe ideas for healthy midweek meals
Ingredients & allergy advice
Spicy Beanburger

Beans (22%) (Red Kidney Beans, Cannellini Beans, Haricot Beans),
Wheat
Flour (with Calcium, Iron, Niacin, Thiamin), Onion, Water, Carrots (7%), Tomato Paste, Rapeseed Oil, Sweetcorn (6%), Green Pepper (5%), Dried Potato, Salt, Cumin, Garlic, Yeast, Paprika, Oregano, Chipotle Chilli, Coriander, Parsley, Black Pepper, Citric Acid.
Ingredients & Allergy Advice
Spicy Veg Beanburger
Beans (22%) (Red Kidney Beans, Cannellini Beans, Haricot Beans),
Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Onion, Water, Carrots (7%), Tomato Paste, Rapeseed Oil, Sweetcorn (6%), Green Pepper (5%), Dried Potato, Salt, Cumin, Garlic, Yeast, Paprika, Oregano, Chipotle Chilli, Coriander, Parsley, Black Pepper, Citric Acid.
Each oven baked Spicy Beanburger contains:
“You can taste all the flavours combined in the beanburger.
We buy these regularly.”
“The Spicy Beanburgers are full of flavour and made with lovely, quality ingredients.”
“These beanburgers are lovely and have a nice level of heat to them."