Loaded Burrito Veg Burger
Vegetable burger made with jackfruit, melting mozzarella balls and jalapeno chilli pepper. Delicious when served in a burger bun with all your fave toppings and sweet potato wedges. Enjoy!
HOW TO COOK
Cooking instruction from frozen
Pre heat oven to 200°C/Fan 180°C/Gas 6. Place burgers onto a pre-heated baking tray in the centre of the oven and cook for 26-28 minutes.
All appliances vary. These are guidelines only. Once cooked, check food is piping hot before serving.
WHATS IN ME
NUTRITION *when oven baked according to instructions
|Typical Values||Per 100g (when oven baked)||Each burger (when oven baked)|
|of which saturates||2.1g||2.6g|
|of which sugar||3.6g||4.5g|
Ingredients & Allergy Advice
Jackfruit, Mozzarella Cheese (Milk), Onion, Tomato, Red Pepper (9%), Green Pepper, Black Turtle Beans, Cherry Tomato (9%), Spring Onion, Dried Potato, Rapeseed Oil, Garlic Purée (Garlic, Acidity Regulator (Citric Acid)), Jalapeño Chilli (1.5%), Potato Fibre, Coriander (0.7%), Sugar, Yeast Extract, Stabiliser (Methyl Cellulose), Concentrated Lemon Juice, Salt, Vegetable Bouillon (Salt, Maltodextrin, Potato Starch, Yeast Extract, Sugar, Onion Powder, Parsnip Powder, Parsley, Sunflower Oil, Lovage Extract, Lovage, Turmeric Powder, White Pepper, Garlic Powder, Mace, Nutmeg), Chipotle Chilli, Smoked Paprika, Oregano, Black Pepper.
For Allergens see ingredients in bold.
Product is suitable for vegetarian.