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Goodlife Fairtrade Nut Cutlet
With Fairtrade peanuts and
Fairtrade cashew nuts
Nuttier than a squirrel’s tea party
and a darn sight tastier too!
The Good Stuff
- Meat Free, Dairy Free, Egg Free
- A source of protein
- A good source of fibre
- All natural ingredients
- Free from artificial colours, flavours or preservatives
- Creating a good life for farmers in developing countries
A good life starts from within and this naturally delicious nut cutlet has been lovingly created by our chef Caroline who, (like this dish) is also slightly on the nutty side and often has inspiration for new recipes in the middle of the night and keeps a pen and notebook by her bed! Using Mother Nature’s nuts and vegetables ensures our food loves you from the inside out and sets you up for the day to go about your business and do good things! Join our revolution! Live your life the goodlife way and help create a good life for everyone!
Caroline’s Recipe for Fairtrade Nut Cutlets:
Chop up some carrots, onions, parsnips and spinach, then add some fairtrade peanuts and cashew nuts a handful of breadcrumbs and a splash of rapeseed oil. Mix with fairtrade basmati brown rice, a sprinkle of rice starch and a pinch of salt. Finally blend some sage, garlic puree and fairtrade black pepper.
Why Not Try? BBQ Cutlets..
Food always tastes better alfresco! Try these on the BBQ straight from frozen for 15 mins, keep turning!
Nutty Spaghetti Bolognese
Break up a pack of nut cutlets to use instead of mince & add to the Bolognese sauce with chopped mushrooms & onions.
Available from:
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